Garlic-Sauted Tomatoes
Garlic-Sauted Tomatoes is an moderately easy dinner. Made with 1 tbsp. olive oil, 3 cloves garlic, minced, 1/2 tsp. dried basil, 1 lb. firm tomatoes, cored and cut into chunks and minced fresh chives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In a large skillet, heat oil over low heat.
Add garlic, basil and tomatoes and sautΓ© over low-medium heat until just wilted, maybe about 2 1/2 minutes. Add Asiago and serve hot with grill chicken or pork chops.
π· Perfect Pairings
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