Garlic-Parsley Potatoes
Garlic-Parsley Potatoes is an moderately easy dinner. Made with 3 lb. red medium potatoes (unpeeled and sliced), 1/4 c. olive oil, 8 cloves garlic, minced, 1 tsp. salt and 1/2 tsp. freshly ground pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 5 ingredients in a bowl.
Toss to coat well.
Layer half in a lightly greased 12 x 8 x 2-inch baking dish.
Sprinkle half of parsley over, then remaining potatoes.
Cover; bake at 350Β° for 45 minutes or until done.
Uncover, sprinkle on remaining parsley and serve.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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