Garlic Fried Chicken
Garlic Fried Chicken is an moderately easy dinner. Made with 1 1/2 c. buttermilk, 2 tbsp. lemon juice, 2 cloves garlic, crushed, 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients; mix well.
Place chicken in a shallow pan and pour buttermilk mixture over top.
Cover and refrigerate at least 3 hours or overnight.
Remove chicken from liquid.
Dredge chicken in flour.
Heat 1-inch oil in a large skillet to 325Β°.
Add chicken and fry 30 to 35 minutes, turning once.
Drain chicken well on paper towels.
Makes about 4 servings.
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