Frozen Fruit Salad
Frozen Fruit Salad is an moderately easy dinner. Made with 1/2 cup butter, 1/8 cup sugar, 1 cup pineapple juice, 1 egg slightly beaten and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook butter, sugar, pineapple juice, egg, flour and salt in double boiler until thick.
Stir to keep smooth.
Add lemon juice.
Cut Marshmallows into small pieces.
Mix with cherries , nuts, and fruit cocktail and add to above.
Add whipped cream, pour into freezer trays.
Freeze over night.
π· Perfect Pairings
Complete your meal with these
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