Fried Green Tomatoes
Fried Green Tomatoes is an easy dinner. Made with 1/4 c. all-purpose flour, 1 tbsp. granulated sugar, 1/2 tsp. salt, 1/4 tsp. pepper and 4 medium-size green tomatoes, sliced 1/2-inch thick, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix flour, sugar, salt and pepper on a piece of waxed paper. Coat tomato slices with flour mixture.
Melt 1 tablespoon butter in a large skillet over medium heat.
Add tomatoes in a single layer. Cook 3 to 4 minutes per side until lightly browned and just barely tender.
Remove to serving platter.
Repeat with remaining butter and tomatoes.
π· Perfect Pairings
Complete your meal with these
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