Fresh Strawberry or Peach Pie
Fresh Strawberry Or Peach Pie is an moderately easy dinner. Made with 3/4 c. sugar, 4 tbsp. cornstarch (for peach), 5 to 6 tbsp. cornstarch (for strawberry), dash of salt and 1 c. boiling water and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix sugar, cornstarch and salt with 2 tablespoon water in a paste.
Pour 1 cup boiling water over; cook slowly, stirring constantly until thick.
Remove from heat; add lemon juice and food coloring.
Cool; add fruit (sliced) and put into baked shell. Chill.
An hour or so before serving, cover with whipped cream.
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