Fresh Cranberry Salad
Fresh Cranberry Salad is an moderately easy dinner. Made with 1 (12 oz.) pkg. fresh cranberries, washed and sorted, 1 1/2 c. sugar, 3 c. boiling water, 3 (3 oz. each) pkg. orange gelatin dessert and 2 (11 oz. each) cans mandarin oranges, drained and cut into small pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grind cranberries in food processor.
Stir in the sugar to blend. Set aside. Dissolve gelatin dessert in water. Cool until mixture begins to thicken.
Add to cranberry mixture.
Add oranges, nuts and pineapple.
Stir well.
Pour into lightly oiled 8-cup mold. Chill overnight.
Unmold and serve on plate of crisp green lettuce.
Yields 16 servings.
π· Perfect Pairings
Complete your meal with these
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