Fresh Apple Cake(This Cake Is Even Better After 2 Days.)
Fresh Apple Cake(This Cake Is Even Better After 2 Days.) is an moderately easy dinner. Made with 2 c. sugar, 1 1/4 c. wesson oil, 3 c. all-purpose flour, 1 c. raw apple, chopped and 1 c. pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, eggs and oil.
Add juice and vanilla.
Sift dry ingredients together.
Mix with sugar and egg mixture.
Add apples, pecans and coconut.
Bake in tube pan at 325Β° for 1 to 1 1/2 hours.
Leave cake in pan and pour icing over while hot.
π· Perfect Pairings
Complete your meal with these
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