Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 3 c. apples, chopped, 2 c. sugar, 1 c. wesson oil, 2 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Wesson oil, sugar and eggs; beat until smooth.
Slowly sift in flour, soda, salt and baking powder, mixing thoroughly, at moderate speed.
Add vanilla, 1 cup pecans (optional) and coarsely chopped apples.
Bake in greased and floured pan, at 350Β°, for about 1 hour or until done.
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