Fresh Apple Cake
Fresh Apple Cake is an impressive dinner. Made with 1/4 c. butter or margarine, 1 c. sugar, 1 egg, 2 c. diced apples and 1 c. sifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a small mixing bowl, put bananas.
Beat with mixer on No. 3 speed until mashed.
Measure out 1 cup.
Sift flour, baking powder, soda and salt together.
Put shortening, sugar, eggs and vanilla into a large mixing bowl.
Beat on No. 8 speed for 2 1/2 minutes, scraping bowl while beating.
Stop mixer.
Add buttermilk or sour milk.
Add sifted flour mixture alternately with mashed banana while beating at No. 1 speed.
Scrape bowl while beating and beat only enough to blend, about 3 minutes.
Pour batter into prepared pans.
Bake at 350Β° for 30 to 35 minutes.
Remove from pans and cool.
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