French Onion Soup
French Onion Soup is an moderately easy dinner. Made with 5 c. onions, sliced, 1/4 c. butter or margarine, 6 c. beef bouillon, salt and pepper to taste and toasted slices of french bread or croutons, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Peel onions and slice thin.
Brown lightly in butter.
Add bouillon and simmer for 30 minutes.
Spoon into bowls.
Add bread. Put Swiss cheese on top and put under broiler until cheese melts.
π· Perfect Pairings
Complete your meal with these
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