Francis Stevens' Sweet Potato Soufflé
Francis Stevens' Sweet Potato Soufflé is an moderately easy dinner you can prepare in just 36 minutes. Made with . potatoes, c. sugar, eggs, well beaten, butter and carnation milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Peel and cook potatoes; drain and beat a little.
Add sugar and butter and continue to beat.
Add eggs, vanilla and milk. Pour in casserole dish and bake at 400° until done, about 1 hour.
🍷 Perfect Pairings
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