Florentine Casserole
Florentine Casserole is an easy dinner. Made with 1 pkg. florentine frozen vegetables (cauliflower, carrots and broccoli), 1 stick margarine, 1/2 lb. velveeta cheese and 1 c. ritz cracker crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook vegetables until tender; put in baking dish.
Melt 1/2 stick margarine and Velveeta cheese.
Pour over vegetables.
Melt remaining 1/2 stick margarine and mix with cracker crumbs.
Top vegetables with crumbs.
Bake at 350Β° for 30 to 45 minutes until brown.
π· Perfect Pairings
Complete your meal with these
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