Festive Egg Squares
Festive Egg Squares is an moderately easy dinner. Made with 1 lb. bulk pork sausage, cooked and drained, 4 oz. mushrooms, sliced, 1/2 c. sliced green onions (with tops), 2 medium tomatoes, chopped and 2 c. (8 oz.) shredded mozzarella, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Layer sausage, mushrooms, green onions, tomatoes and cheese in greased baking dish (13 x 9 x 2-inch).
Beat remaining ingredients and pour over sausage mixture.
Bake, uncovered, in 350Β° oven about 30 minutes until golden brown and set.
Cut into 12 (3-inch) squares.
Serves 12.
Good for brunch.
π· Perfect Pairings
Complete your meal with these
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