Favorite Meat Loaf(Microwave)
Favorite Meat Loaf(Microwave) is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with (8 oz.) can tomato sauce, divided, c. brown sugar, . mustard, eggs, lightly beaten and medium onion, minced, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In small bowl, combine tomato sauce, brown sugar and mustard; set aside.
In large bowl, combine eggs, onion, crackers, ground beef, salt and pepper.
Add 1/2 cup tomato sauce mixture; stir thoroughly.
Place meat mixture in glass ring mold or 2-quart microproof round casserole.
Put a microproof glass in center of meat mixture, bottom side up.
Pour remaining tomato sauce over top of meat.
Cook, uncovered, on High (maximum power) for 12 to 14 minutes.
Let stand, covered, 5 to 10 minutes before serving. Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment