Favorite Holiday Chicken
Favorite Holiday Chicken is an moderately easy dinner. Made with 4 lb. chicken, halved or parts, 2 c. orange juice, 2 tbsp. grated orange rind, 4 oz. brown sugar and 1 1/2 oz. melted margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Orange juice, rind and brown sugar.
Mix margarine with mustard rub over chicken.
Place chicken, skin side down, in a greased baking pan and pour the juice mixture over all. Bake at 425Β° for 45 minutes until tender.
Baste frequently.
For the
15 minutes turn chicken to brown and glaze.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment