Far-I-Kal(Mutton and Cabbage)
Far-I-Kal(Mutton And Cabbage) is an moderately easy dinner. Made with 1 kg (2 lb.) lamb from leg or shoulder, 1 kg (2 lb.) cabbage, 1 tbsp. salt, 2 tsp. whole peppercorns and water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
One of the all time favorites for Sunday dinner.
π· Perfect Pairings
Complete your meal with these
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