Famous Mushroom Casserole

Famous Mushroom Casserole

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Famous Mushroom Casserole is an impressive dinner. Made with 12 slices day old white bread, crusts removed and cubed, 5 beaten eggs, 2 1/2 c. milk, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place half of bread crumbs in bottom of buttered 2-quart baking dish.

Beat together eggs, milk, salt, pepper, dry mustard and red pepper.

Separately, saute stems and caps of mushrooms in 2 tablespoons butter.

Season with Worcestershire, prepared mustard and lemon juice.

Layer stems over cheese.

Add remaining bread cubes, egg mixture, 1/4 pound cheese and 1/4 cup butter. Top with mushroom caps.

Refrigerate 8 hours to 2 days.

Top with mushroom soup.

Sprinkle with paprika.

Bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

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