Fairy Drop Cookies
Fairy Drop Cookies is an moderately easy dinner. Made with 4 1/2 c. flour, 1 tsp. soda, 1 tsp. cream of tartar, 1 tsp. salt and 1 c. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium bowl, stir together flour, baking soda, cream of tartar and salt. In large mixing bowl, beat butter; add powdered sugar and 1 cup sugar. Beat until fluffy. Add oil, eggs and almond extract. Beat until combined. Gradually add dry ingredients, beating on medium speed until combined.
May have to mix by hand if too stiff. Cover and chill 30 minutes. Bake at 350Β° for 10 to 12 minutes.
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