Ever-Lasting Muffins
Ever-Lasting Muffins is an moderately easy dinner. Made with 4 c. sifted flour, 2 c. sugar, 2 tsp. cinnamon, 1 tsp. allspice and 2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Sift and measure flour. Combine all dry ingredients in a large mixing bowl. Melt margarine and combine applesauce and eggs.
Mix well. Add liquid ingredients to dry ingredients using the well method.
Stir all ingredients until completely moistened. Lumps are okay, overmixing will cause muffins to be tough and have tunnels.
Fold in pecans (optional). Spray muffin tins with spray shortening.
Fill muffin cups 3/4 full.
Put water in empty muffin cups to equalize heat.
Bake 15 to 18 minutes.
Leftover batter will keep in an airtight container in the refrigerator up to 3 weeks.
Yields 24 muffins.
π· Perfect Pairings
Complete your meal with these
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