Evelyn's Strawberry Jello Salad
Evelyn'S Strawberry Jello Salad is an moderately easy dinner. Made with 1 large box strawberry jello, 1 1/2 c. boiling water, 2 pt. sliced frozen strawberries, 1 medium size can crushed pineapple and 2 bananas, mashed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve jello in hot water; add frozen strawberries and stir until thawed.
Add pineapple and bananas.
Pour 1/2 in glass dish and chill.
Spread sour cream on top and spread remaining strawberry mixture over this.
Chill well before serving.
Congeal salad yields 10 to 12 servings.
π· Perfect Pairings
Complete your meal with these
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