Eskimo Cookies
Eskimo Cookies is an moderately easy dinner. Made with 120 ml (1 stick) butter or margarine, 60 ml unsweetened cocoa, 240 ml sugar, 700 ml rolled oats (1 1/2 c.) and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat butter, sugar and cocoa together until they are thoroughly blended.
Add oatmeal, vanilla and milk.
Mix thoroughly.
Roll into balls about 2 cm diameter.
Roll in powdered sugar.
Chill in refrigerator about 1 hour.
Makes about 80 cookies.
π· Perfect Pairings
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