Egyptian Celery Soup(Solomon IV, Solomon in His Royal Cities)
Egyptian Celery Soup(Solomon Iv, Solomon In His Royal Cities) is an moderately easy dinner. Made with 1 tbsp. butter, 1 small onion, chopped, 2 c. chopped celery, 1 tbsp. flour and 4 c. rich chicken broth, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Melt butter in a heavy skillet.
Add onion and cook until limp.
Add celery and toss to cover with butter.
Sprinkle on flour and cook for 1 to 2 minutes.
Add stock and mix thoroughly. Transfer to a saucepan and add remaining stock.
Simmer soup 20 minutes or until celery is tender.
Add cream and season to taste. Serve hot or cold.
π· Perfect Pairings
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