Eggplant Patties
Eggplant Patties is an moderately easy dinner. Made with 1 medium eggplant, 1 1/4 c. shredded cheese (sharp), 2 tbsp. parsley, 1/8 tsp. pepper and 2 tbsp. cooking oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In covered saucepan, cook eggplant in boiling water until tender, about 5 minutes.
Drain well and mash.
Stir in crumbs, cheese, onion, parsley, garlic, salt and pepper.
Shape into patties.
Cook in hot oil for 5 minutes on each side.
π· Perfect Pairings
Complete your meal with these
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