Eggplant Casserole
Eggplant Casserole is an moderately easy dinner. Made with 1 eggplant, peeled and chopped, 1 onion, chopped, 1 (8 oz.) can tomato sauce, 1/2 c. cottage cheese and 2 medium tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute eggplant and onion in large skillet until tender.
Stir in tomato sauce, cottage cheese, tomatoes, marjoram and pepper. Spoon into greased 9 x 13-inch baking dish.
Bake at 325Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
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