Eggplant Casserole
Eggplant Casserole is an moderately easy dinner. Made with 2 c. cubed, cooked eggplant (4 c. uncooked), 2 tbsp. chopped onion, 3 tbsp. butter, 1 tsp. salt and 1/4 tsp. sage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain eggplant and add other ingredients.
Put in baking dish. Top with cracker crumbs.
Bake at 325Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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