Egg Nog
Egg Nog is an easy dinner. Made with 6 egg yolks, 1/2 to 1 c. sugar, 1/2 gal. milk and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix with mixer and cook in double boiler; stir until thick. Cool in refrigerator.
While cooling, whip 6 egg whites, 1/8 teaspoon salt, 1/2 cup sugar and 1 teaspoon vanilla.
Whip until stiff.
Pour into cooled mixture and serve with nutmeg and whipped cream.
π· Perfect Pairings
Complete your meal with these
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