Dump Cake

Dump Cake

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Dump Cake is an easy dinner. Made with 1 #2 can pineapple, crushed, 2 #2 cans blueberry pie filling (or any fruit pie filling), 1 (18.25 oz.) pkg. yellow cake mix, 1 c. pecans, chopped and 1 stick margarine or butter, cut into pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour into a 9 x 13 x 2-inch pan as follows: pineapple, pie filling; then sprinkle cake mix over pie filling.

Sprinkle pecans on top.

Put thin slices margarine or butter over entire cake. This may take 1 1/2 sticks.

Bake at 350Β° for 1 hour.

Top with whipped cream or ice cream when served.

🍷 Perfect Pairings

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