Drunken Chicken
Drunken Chicken is an moderately easy dinner. Made with 1/4 c. lemon juice, 2 tbsp. plus 2 tsp. margarine, melted, 6 oz. (3/4 c.) light beer, 3 garlic cloves, minced and 1 tsp. lemon-pepper seasoning, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a 13 x 9 x 2-inch baking dish, combine first 5 ingredients. Add chicken pieces and turn to coat.
Cover.
Refrigerate overnight, turning chicken occasionally.
Spray grill rack with nonstick cooking spray.
Place 5-inches from coals.
Place chicken, bone side down, on rack and grill 20 minutes, brushing with marinade. Turn chicken.
Brush with marinade and cook 10 to 15 minutes until cooked through.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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