Dressing (German Style) for Turkey or Pork Roast
Dressing (German Style) For Turkey Or Pork Roast is an moderately easy dinner. Made with 1/2 lb. good ground beef, 1/2 lb. ground pork chops, 6 slices white bread, 2 large onions and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Wet the bread after it has been cubed into bite sized pieces. Let sit in water and soak for about 1/2 hour.
Chop up the onions and stalks of celery.
Squeeze the water out of the bread; add all of the other ingredients.
Mix by hand until all ingredients are well blended.
You can stuff the turkey with the dressing or bake it in a separate dish.
π· Perfect Pairings
Complete your meal with these
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