Double Boiler Frosting
Double Boiler Frosting is an easy dinner. Made with 2 egg whites, 1 1/2 c. sugar, 1/4 tsp. cream of tartar or 1 tbsp. light corn syrup, 1/3 c. water and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place first 4 ingredients over boiling water and beat with rotary beater until mixture stands in stiff peaks.
Scrape bottom and sides of pan occasionally.
Fold in vanilla.
Frost as usually done.
π· Perfect Pairings
Complete your meal with these
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