Divine Date Nut Loaf

Divine Date Nut Loaf

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Divine Date Nut Loaf is an moderately easy dinner. Made with 4 eggs, 1 c. sugar, 1/2 c. oil, 1 c. flour and 1 lb. chopped, pitted dates (approximately 3 c.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat together eggs, sugar and oil.

Add dry ingredients and mix.

Add dates and pecans.

Pour into greased and floured loaf pan.

Place in cold oven.

Turn the oven to 300Β° and bake 1 1/2 to 2 hours or until cake is firm in the middle.

Remove from pan and slice with a sharp knife or wrap and freeze.

Makes one 3 pound loaf.

🍷 Perfect Pairings

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