Diet Cinnamon-Raisin Yogurt Biscuits
Diet Cinnamon-Raisin Yogurt Biscuits is an moderately easy dinner. Made with 1/4 c. sugar, 1 tsp. cinnamon, 2 c. flour, 2 tsp. baking powder and 1/4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
In a small bowl, stir together the sugar and cinnamon.
In a large bowl, combine half the sugar-cinnamon mixture, flour, baking powder, baking soda and salt.
Cut butter into flour mixture until it resembles coarse crumbs.
Make a well in the center.
Add yogurt and raisins all at once, stirring just until dough clings together.
On a lightly floured surface, knead gently for 8 to 10 strokes.
Roll or pat dough to 1/2-inch thickness.
Cut with a 2 1/2-inch biscuit cutter, dipping the cutter into the flour between cuts.
Place biscuits on an ungreased baking sheet.
Sprinkle with the remaining sugar-cinnamon mixture.
Bake at 450Β° for 10 to 12 minutes.
Remove from baking sheet and cool slightly on wire racks.
Stir together the powdered sugar and orange juice to make a drizzling consistency.
Drizzle over each biscuit while it's warm.
Serve warm.
Makes 12 biscuits.
π· Perfect Pairings
Complete your meal with these
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