Diabetic-Fruit Medley Salad
Diabetic-Fruit Medley Salad is an moderately easy dinner. Made with 1 envelope (1 tbsp.) unflavored gelatin, 1/2 c. unsweetened orange juice, 1 1/4 c. boiling water, 1/4 tsp. salt and 1 1/4 tsp. liquid sweetener, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a medium mixing bowl, soften gelatin in orange juice.
Stir in boiling water, salt and liquid sweetener.
Chill until slightly thickened, but not set.
Carefully stir in fruit.
Pour into 3 or 4-cup mold or 6 individual molds.
Chill until set, about 4 hours. Serves 6.
π· Perfect Pairings
Complete your meal with these
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