Diabetic Cake
Diabetic Cake is an moderately easy dinner. Made with 2 - 1/2 c. water, 2 - 1/2 c. raisins, 2 c. unsweetened applesauce, 3 eggs and 2 tbsp. equal or sweet & low, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook raisins in the water until all liquid boils out.
Cool. Add applesauce, sweetener, oil and eggs, mixing well.
Blend in the flour, soda, cinnamon and vanilla.
Pour into large tube pan. Bake at 350 degrees for 30 to 35 minutes or until center tests done with toothpick.
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