Diabetic Apple Crisp
Diabetic Apple Crisp is an moderately easy dinner. Made with 8 apples, pared and sliced, 12 packets equal, 1/2 c. plus 2 tbsp. flour, 1/2 tsp. cinnamon and 1/2 c. plus 1 tbsp. margarine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Arrange apple slices in an 8 x 8-inch baking dish.
Mix together the Equal, flour and cinnamon.
Cut in margarine until well blended.
Sprinkle flour mixture over apples.
Sprinkle lemon juice over all, then pat until firm on top.
Microwave on High, uncovered, 15 minutes.
Turn dish every 5 minutes.
Let stand 15 minutes.
Serves 16.
Contains 123 calories per serving.
π· Perfect Pairings
Complete your meal with these
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