Delicious Hot Caramel Dip

Delicious Hot Caramel Dip

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Delicious Hot Caramel Dip is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. light corn syrup, 2 tbsp. water, 2 c. (1 box) brown sugar and 1 can sweetened condensed milk (eagle brand or carnation), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Stir first 4 ingredients together in a saucepan (double boiler works best) and bring to a boil.

Then add sweetened condensed milk.

Continue to stir and cook, being careful not to allow mixture to stick to bottom of pan or scorch.

Use candy thermometer and bring to 230Β° (just before soft ball stage). Remove from heat and add vanilla.

If very thick, mixture can be thinned with a little milk or water.

Serve warm.

Makes about 3 cups of dip or sauce.

Very good with sliced apples or over vanilla ice cream.

🍷 Perfect Pairings

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