Delicious Deep-Fried Catfish
Delicious Deep-Fried Catfish is an moderately easy dinner. Made with 1/2 c. flour, 1/2 c. cornmeal, 1/2 tsp. salt, 1 lb. catfish fillets and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, cornmeal, salt and pepper.
Dip fillets into milk, then dredge in flour mixture.
Pour corn oil in a heavy, 3-quart saucepan, filling no more than 1/3 full.
Heat to 375Β°.
Fry fillets 1 1/2 minutes on each side.
Drain on paper towels and serve with hush puppies and cole slaw.
π· Perfect Pairings
Complete your meal with these
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