Deer Lovers Delight

Deer Lovers Delight

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Deer Lovers Delight is an easy dinner. Made with 2 lb. deer roast, 1 tbsp. pepper, 1 tbsp. garlic powder, 1 qt. buttermilk and 2 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Marinate roast overnight in buttermilk, salt, pepper and garlic powder at room temperature.

Drain roast until marinate ceases dripping.

Place in roasting pan.

Roast for 2 hours at 350Β°, rotate, baste with marinate leftover after draining.

Cook for another 1 1/2 to 2 hours or until done.

Take roast out of pan and add 2 tablespoons of flour mixed with 2/3 cup water, shake well and add to drippings in the pan.

Bring to a boil and make a gravy to the consistency at which you like.

This is one of the best Downing recipes for a good wild game meal.

Enjoy!

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