Dear Abbey's Pecan or Walnut Pie

Dear Abbey's Pecan or Walnut Pie

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Dear Abbey'S Pecan Or Walnut Pie is an moderately easy dinner. Made with 1 c. white corn syrup, 1/3 c. melted butter, 1/3 tsp. salt, 1 heaping c. nuts (may use a little more) and 1 c. dark brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix syrup, sugar and salt.

Melt butter and vanilla.

Add slightly beaten eggs.

Pour into a 9-inch pie shell.

Sprinkle pecans over filling. Bake in a 350Β° oven for 45 minutes.

May be topped with whipped cream or ice cream or serve plain.

Excellent recipe.

I use light brown sugar.

🍷 Perfect Pairings

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