Date Nut Bread
Date Nut Bread is an moderately easy dinner. Made with 1 c. dates, cut in small pieces, 3/4 c. sugar, 3/4 c. boiling water, 1 tbsp. baking soda and 1 egg, separated, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle baking soda over dates. Add water.
Let cool and mash.
Beat egg yolk and pour over sugar, salt and melted butter. Pour this over date mixture. Add flour and beat with spoon. Add vanilla and nuts.
Fold in beaten egg white.
Pour mixture into greased and floured bread pan and bake for 1 hour at 325Β°.
Check with toothpick.
π· Perfect Pairings
Complete your meal with these
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