Dakota Bread
Dakota Bread is an impressive dinner. Made with 1 pkg. active dry yeast, 1/2 c. warm water (105~ to 110~), 2 tbsp. sunflower oil, 1 egg and 1/2 c. cottage cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle yeast in warm water; stir to dissolve.
In a large bowl, mix sunflower oil, egg, cottage cheese, honey and salt.
Add dissolved yeast and 2 cups bread flour, beating until flour is moistened.
Gradually stir in whole wheat flour, wheat germ, rye flour and oats, plus enough bread flour to make a soft dough.
π· Perfect Pairings
Complete your meal with these
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