Daddy's Key Lime Pie
Daddy'S Key Lime Pie is an moderately easy dinner. Made with 4 eggs, separated, 1/2 c. lime juice (use key lime juice if at all possible), 14 oz. can sweetened condensed milk, 1/2 tsp. cream of tartar and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Beat egg yolks until light and thick.
Blend in lime juice, then milk, stirring until mixture thickens.
If desired green food coloring may be used.
Pour mixture into baked pie shell (either graham cracker crust or pastry crust).
Beat egg whites with cream of tartar until stiff.
Gradually beat in sugar, beating until glossy peaks form.
Spread egg whites over surface of pie to edge of crust.
Bake in 350Β° oven until golden brown (about 20 minutes). Chill before serving.
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