Curried Shrimp
Curried Shrimp is an impressive dinner. Made with 3 lb. medium shrimp, 9 c. water, 1/4 c. butter, 1 1/2 tsp. curry powder and 1/4 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Drop shrimp into boiling water in saucepan.
Return to a boil; reduce heat.
Simmer for 3 to 5 minutes or until done to taste; drain and rinse with cold water.
Chill in refrigerator.
Peel and devein shrimp.
Melt butter in heavy saucepan over medium heat. Stir in curry powder, parsley, green pepper and celery.
Cook for 2 minutes, stirring occasionally.
Add flour, garlic salt and salt; mix well.
Cook for 1 minute, stirring constantly; reduce heat.
Stir in milk gradually.
Cook until thickened, stirring constantly.
Stir in cheese until melted.
Add shrimp and pimento. Heat to serving temperature, stirring constantly.
Yield
10 servings.
π· Perfect Pairings
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