Cucumbers in Sour Cream

Cucumbers in Sour Cream

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Cucumbers In Sour Cream is an moderately easy dinner. Made with 2 large cucumbers, 1 1/2 tsp. salt, 1 cup sour cream, 2 tbsp. lemon juice and 1 tbsp. finely chopped onions, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Slice cucumbers.

Lightly toss cucumbers with 1 tsp. salt. Chill well.

Meanwhile combine sour cream, lemon juice, remaining salt, sugar and pepper.

Drain cucumbers.

Toss with sour cream mixture.

Refrigerate about 2 hours.

Turn cucumbers into shallow serving bowl.

Sprinkle with chopped parsley.

Serve.

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