Cucumber Soup
Cucumber Soup is an easy dinner. Made with 1 medium onion, butter or margarine, 2 medium cucumbers, 1 c. white vinegar and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pan fry sliced onion in butter or margarine until it begins to brown; remove from heat.
Thinly slice peeled cucumbers; place in large pot.
Cover with cold water.
Add onion, vinegar, salt and pepper.
Bring to a boil and simmer until cucumber is soft.
May be thickened with cubed potatoes for longer cooking time or with a white flour roux for immediate serving.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment