Cuban Picadillo
Cuban Picadillo is an impressive dinner. Made with 1 1/2 c. rice, 1 1/4 lb. lean ground beef, 2 tsp. oil, 1 c. chopped onions and 1 tsp. minced garlic, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook rice.
Brown meat in hot oil.
Add onions and garlic. Simmer a few minutes.
Add rest of ingredients.
Simmer, stirring occasionally.
Picadillo should be moist, but not soupy.
Serve over rice or can use cooked noodles.
π· Perfect Pairings
Complete your meal with these
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