Cuban Beef with Rice(Serving Size: 6)
Cuban Beef With Rice(Serving Size: 6) is an moderately easy dinner. Made with 1 1/2 lb. round steak, 1 chopped onion, 1 clove minced garlic, 1 (16 oz.) can tomatoes and 1/3 c. raisins, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut beef into 1-inch cubes.
Brown in frying pan.
Add remaining ingredients except olives.
Cover and simmer 2 hours, or until meat is tender.
Can use pressure cooker for 12 minutes instead.
Uncover.
Simmer until nearly all liquid evaporates. Stir in sliced olives and serve over rice.
π· Perfect Pairings
Complete your meal with these
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