Croccignoles(An Old Canadian Recipe)
Croccignoles(An Old Canadian Recipe) is an moderately easy dinner. Made with 2 c. milk, 3/4 lb. butter, 2 tbsp. baking powder, 1/2 c. whiskey and oil or shortening (for deep frying), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together until dough is well mixed.
Dough should be fairly firm.
Roll on lightly floured board until dough is about 1/4-inch thick.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment