Crisp Bread and Butter Pickles
Crisp Bread And Butter Pickles is an moderately easy dinner. Made with 4 qt. cucumbers, 6 onions, sliced, 2 green peppers, chopped, 1/3 c. canning salt and 5 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Slice unpared cucumbers about 1/4-inch thick.
Add onions, peppers and salt.
Cover with ice water and crushed ice.
Mix well; let stand for 3 hours.
Drain well.
Pack cucumbers, peppers and onions in sterilized jars.
In a pan, add remaining ingredients; heat just to boil.
Pour over mixture in jars; add lids.
Cold pack for 25 minutes to assure sealing.
Yields about 8 pints.
π· Perfect Pairings
Complete your meal with these
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